An edition of Phosphates in food (1991)

Phosphates in food

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Cover of: Phosphates in food by Ricardo A. Molins, Ricardo A. Molins
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Last edited by MARC Bot
December 15, 2022 | History
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An edition of Phosphates in food (1991)

Phosphates in food

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Publish Date
Publisher
CRC Press
Language
English
Pages
261

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Subjects

Food, Phosphates, Phosphorus content, Food, composition, Aliments, Teneur en phosphore, TECHNOLOGY & ENGINEERING, Food Science, Lebensmittel, Phosphate
Edition Availability
Cover of: Phosphates in food
Phosphates in food
1991, CRC Press
in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Boca Raton

Classifications

Dewey Decimal Class
664/.06
Library of Congress
TX553.P45 M65 1991, TX553.P45M65 1991, TX553.P45 M65 1991eb

The Physical Object

Pagination
261 p. :
Number of pages
261

Edition Identifiers

Open Library
OL1888073M
ISBN 10
084934588X
LCCN
90049396
OCLC/WorldCat
1035845813
Goodreads
4442867

Work Identifiers

Work ID
OL4481716W

Source records

Better World Books record
Library of Congress MARC record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2022 Edited by MARC Bot import existing book
November 11, 2020 Edited by MARC Bot import existing book
October 12, 2020 Edited by ImportBot import existing book
August 13, 2020 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record