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Subjects
Congresses, Food, Food industry and tradeShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Basic Studies in Food Science (Research in Foood Science & Nutrition S.)
September 1983, Boole Press Ltd
Hardcover
0906783267 9780906783269
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2
Basic studies in food science: proceedings of the Sixth International Congress of Food Science and Technology, Dublin, September 18-23, 1983
1983, Boole Press
in English
0906783275 9780906783276
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Congress organized by the Institute of Food Science and Technology of Ireland under the auspices of the International Union of Food Science and Technology.
Includes bibliographical references and index.
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