An edition of Clarke's complete cellarman (1830)

Clarke's complete cellarman

the publican and innkeeper's practical guide, and wine and spirit dealer's director and assistant, containing the most approved methods of managing, preserving, and improving wines, spirits, and malt liquors, the composition and manufacture of cordials and compounds ... the laws and excise regulations affecting publicans and wine and spirit dealers

Clarke's complete cellarman
William Clarke, William Clarke
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Last edited by WorkBot
December 15, 2009 | History
An edition of Clarke's complete cellarman (1830)

Clarke's complete cellarman

the publican and innkeeper's practical guide, and wine and spirit dealer's director and assistant, containing the most approved methods of managing, preserving, and improving wines, spirits, and malt liquors, the composition and manufacture of cordials and compounds ... the laws and excise regulations affecting publicans and wine and spirit dealers

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Publish Date
Language
English
Pages
264

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Book Details


Edition Notes

J.M. Gabler, Wine into words, p. 60, cites an 1829 ed. as Complete cellar manual : the publican and innkeeper's practical guide ..., cf. also A. Simon, Bibiliotheca vinaria, p. 91, and A. Simon, Bib. gastronmica, no. 348.

Publisher's ads, (4) p. at end.

Published in
London
Other Titles
Complete cellarman., Publican and innkeeper's practical guide.

The Physical Object

Pagination
viii, 264 p., plates ;
Number of pages
264

ID Numbers

Open Library
OL19333078M

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December 15, 2009 Edited by WorkBot link works
October 21, 2008 Created by ImportBot Imported from Talis record