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Subjects
Biography, Cookery, Roman, Early works to 1800, Gourmets, Roman Cookery, Roman CookingPeople
ApiciusPlaces
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I cibi di Roma imperiale: vita, filosofia e ricette del gastronomo Apicio
2004, Medusa
in Italian
8888130993 9788888130996
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Book Details
Edition Notes
Also cont. (pp. 292-557) De re coquinaria by Coelius Apicius with facing orig. Latin text.
Bound.
Includes bibliographical references.
Italian, Latin.
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The Physical Object
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- Created October 22, 2008
- 4 revisions
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December 11, 2020 | Edited by MARC Bot | import existing book |
November 16, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
December 15, 2009 | Edited by WorkBot | link works |
October 22, 2008 | Created by ImportBot | Imported from University of Toronto MARC record |