An edition of Production and application of enzyme preparations in food manufacture (1961)

Production and application of enzyme preparations in food manufacture.

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Production and application of enzyme preparat ...
Society of Chemical Industry. ...
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Production and application of enzyme preparations in food manufacture (1961)

Production and application of enzyme preparations in food manufacture.

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Publish Date
Publisher
Society of Chemical Industry
Language
English
Pages
180

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Edition Availability
Cover of: Production and application of enzyme preparations in food manufacture.
Production and application of enzyme preparations in food manufacture.
1961, Society of Chemical Industry
in English
  • Not in Library

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Book Details

Edition Notes

Comprising papers (with discussions) read at a symposium, organised by the Food Group, held, London, 1-2October 1959.

Published in
London
Series
S.C.I. Monographs -- no.11

Classifications

Dewey Decimal Class
664

The Physical Object

Pagination
180p.,ill.,22cm
Number of pages
180

ID Numbers

Open Library
OL20288531M

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December 15, 2009 Edited by WorkBot link works
October 26, 2008 Created by ImportBot Imported from Talis record