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Previews available in: English
Subjects
Herbs, Cookery (Herbs), Cooking (Herbs), Herb gardeningShowing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1
It's about Thyme
November 1997, Storey Communications Inc.
Hardcover
in English
0676572197 9780676572193
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Libraries near you:
WorldCat
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2
It's about thyme!: an herb manual and cookbook of herb and non-herb recipes
1988, M. Clark
in English
0962069205 9780962069208
|
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Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created April 1, 2008
- 7 revisions
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November 8, 2020 | Edited by MARC Bot | import existing book |
August 14, 2020 | Edited by ImportBot | import existing book |
December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |