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Subjects
Cookery (Rabbits)Edition | Availability |
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1
Cent trente recettes pour apprêter le lapin: ouvrage utile a la ville, indispensable a la campagne, dédié aux personnes économes et gourmandes
1880, Librairie centrale d'agriculture et de jardinage
in French
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Book Details
Edition Notes
Bitting, K.G. Gastronomic bib., p. 207
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
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- Created April 1, 2008
- 4 revisions
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November 8, 2020 | Edited by MARC Bot | import existing book |
December 12, 2009 | Edited by WorkBot | link works |
November 7, 2009 | Edited by 74.59.104.42 | Edited without comment. |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |