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Previews available in: English
Subjects
Food, Composition, Analysis, Food, analysis, Food, compositionEdition | Availability |
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1
Fennema's food chemistry
2008, CRC Press, Brand: CRC Press, CRC
in English
- 4th ed.
0824723457 9780824723453
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2
Fennema's Food Chemistry, Fourth Edition (Food Science and Technology)
September 4, 2007, CRC
Paperback
in English
- 4 edition
0849392721 9780849392726
|
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|
3
Fennema's food chemistry
2007, Taylor & Francis, CRC Press/Taylor & Francis
in English
0849392721 9780849392726
|
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|
Book Details
Edition Notes
Rev. ed. of: Food chemistry / edited by Owen R. Fennema. 1996.
Includes bibliographical references and index.
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History
- Created December 21, 2008
- 11 revisions
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February 28, 2023 | Edited by ImportBot | import existing book |
February 23, 2023 | Edited by ImportBot | import existing book |
February 10, 2023 | Edited by BWBImportBot | Modified local IDs, source records |
November 14, 2022 | Edited by ImportBot | import existing book |
December 21, 2008 | Created by ImportBot | Imported from University of Toronto MARC record |