Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Publish Date
1997
Publisher
Yue sheng wen hua shi ye you xian gong si,
Zong jing xiao Xue ying wen hua shi ye you xian gong si
Language
Chinese
Pages
127
Check nearby libraries
Buy this book
Subjects
Baked products, Baking, Cake, Chinese Cookery, Cookery, Chinese, Desserts, Pastry, Roasting (Cookery)Showing 3 featured editions. View all 3 editions?
Edition | Availability |
---|---|
1
Jian yi kao xiang shi pu: Zhong dian
1999, Yue sheng wen hua shi ye you xian gong si
in Chinese
- Chu ban
9576305004 9789576305009
|
zzzz
Libraries near you:
WorldCat
|
2
Jian yi kao xiang shi pu: cai yao
1998, Yue sheng wen hua shi ye you xian gong si
in Chinese
- Chu ban
957630489X 9789576304897
|
zzzz
Libraries near you:
WorldCat
|
3
Jian yi kao xiang shi pu: xi dian
1997, Yue sheng wen hua shi ye you xian gong si, Zong jing xiao Xue ying wen hua shi ye you xian gong si
in Chinese
- Chu ban
9576304857 9789576304859
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?History
- Created February 12, 2009
- 4 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
April 19, 2023 | Edited by MARC Bot | remove 880 from edition_name |
April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
December 15, 2009 | Edited by WorkBot | link works |
February 12, 2009 | Created by ImportBot | Imported from San Francisco Public Library record |