An edition of Frutas y postres (1999)

Frutas y postres

1a ed. en la lengua española.
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Frutas y postres
Jeni Wright
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Last edited by MARC Bot
July 31, 2019 | History
An edition of Frutas y postres (1999)

Frutas y postres

1a ed. en la lengua española.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Blume
Language
Spanish
Pages
48

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Edition Availability
Cover of: Frutas y postres
Frutas y postres: Tecnicas y recetas de la escuela de cocina mas famosa del mundo (Le Cordon Bleu tecnicas culinarias series)
September 1, 2002, Blume
Paperback in Spanish - Tra edition
Cover of: Frutas y postres
Frutas y postres
1999, Blume
in Spanish - 1a ed. en la lengua española.

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Book Details


Edition Notes

"Le Cordon Bleu".

Includes index.

Translation of: Fruit & desserts.

Published in
Barcelona
Series
Técnicas culinarias

Classifications

Dewey Decimal Class
641.8/6
Library of Congress
TX773 .W7518 1999

The Physical Object

Pagination
48 p. :
Number of pages
48

ID Numbers

Open Library
OL23044084M
ISBN 10
8489396299
OCLC/WorldCat
43680851
Goodreads
992126

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 31, 2019 Edited by MARC Bot associate edition with work OL19488702W
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
February 18, 2009 Created by ImportBot Imported from San Francisco Public Library record