An edition of Bowes & Church's food values of portions commonly used (2004)

Bowes & Church's food values of portions commonly used

19th ed.

by , , and

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Cover of: Bowes & Church's food values of portions commonly used by Jean A. Thompson Pennington, Jean AT Pennington, Judith S Douglass, Jean A. Thompson Pennington
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Last edited by ImportBot
September 20, 2024 | History
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An edition of Bowes & Church's food values of portions commonly used (2004)

Bowes & Church's food values of portions commonly used

19th ed.

by , , and

  • 2 Want to read
  • 1 Currently reading

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Publish Date
Publisher
Lippincott, Williams & Wilkins, Jones & Bartlett Learning, Brand: Lippincott Williams n Wilkins 2009-08-26
Language
English
Pages
425

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Previews available in: English

Subjects

Tables, Nutrition, Food, Composition, Statistics & numerical data, Nutritive Value, Food Analysis, Nutritional Physiological Phenomena, Dietetics & nutrition, Health & Fitness, Medical / Nursing, Diet/Nutrition, Reference, Medical / Nutrition, Tabela de composição de alimentos, Valor nutritivo, Nutrição, Food--composition, Food--composition--tables, Nutrition--tables, Food analysis--statistics & numerical data, Nutritive value--tables, Food analysis--statistics & numerical data--tables, Nutritional physiological phenomena--tables, Tx551 .p385 2004, 2004 e-972, Qu 145 b7861 2005, 613.2/8, Food, composition, tables, Diet therapy
Edition Availability
Cover of: Bowes & Church's food values of portions commonly used
Bowes & Church's food values of portions commonly used
2009, Lippincott, Williams & Wilkins, Jones & Bartlett Learning, Brand: Lippincott Williams n Wilkins 2009-08-26
in English - 19th ed.
Cover of: Bowes & Church's food values of portions commonly used
Bowes & Church's food values of portions commonly used
2005, Lippincott Williams & Wilkins
in English - 18th ed
Cover of: Bowes and Church's Food Values of Portions Commonly Used
Bowes and Church's Food Values of Portions Commonly Used
March 1, 2004, Lippincott Williams & Wilkins
Plastic comb in English - 18 edition

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Baltimore, MD
Genre
Tables
Other Titles
Bowes and Church's food values of portions commonly used, Food values of portions commonly used

Classifications

Dewey Decimal Class
613.2
Library of Congress
TX551 .P385 2009, TX551 .P385 2010, TX551.P385 2009

The Physical Object

Pagination
p. ;
Number of pages
425

ID Numbers

Open Library
OL23207663M
Internet Archive
boweschurchsfood0000ed19penn
ISBN 13
9780781781343
LCCN
2009014532
OCLC/WorldCat
264012052, 721078366
Library Thing
504099
Goodreads
6994063

Source records

Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Library of Congress MARC record
marc_columbia MARC record
harvard_bibliographic_metadata record
amazon.com record
Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 20, 2024 Edited by ImportBot import existing book
March 20, 2023 Edited by ImportBot import existing book
January 2, 2023 Edited by MARC Bot import existing book
December 21, 2022 Edited by MARC Bot import existing book
May 15, 2009 Created by ImportBot Imported from Library of Congress MARC record