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Subjects
Dictionaries, Korean language, Korean Cookery, English, Korean, French, Korean CookingShowing 1 featured edition. View all 1 editions?
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Hyŏndae Hanʼguk ŭmsik yongŏ sajŏn: Dictionary of current Korean food and dishes = Dictionnaire d'aliment et de plats coréens de nos jours
2002, Chigu Munhwasa
in Korean
- Chʻopʻan
897006284X 9788970062846
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Edition Notes
Includes bibliographical references (p. 201) and indexes.
Legends in Korean, English, and French.
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- Created September 18, 2009
- 5 revisions
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April 23, 2023 | Edited by MARC Bot | remove 880 from edition_name |
January 7, 2023 | Edited by MARC Bot | import existing book |
December 7, 2020 | Edited by MARC Bot | import existing book |
March 22, 2010 | Edited by WorkBot | add editions to new work |
September 18, 2009 | Created by ImportBot | Imported from Library of Congress MARC record |