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Tomato: A Fresh-from-the-Vine Cookbook
2017, Storey Publishing, LLC
in English
1612122787 9781612122786
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Book Details
Table of Contents
Cooking with heirloom tomatoes
Sauces and salsas
Starters
Soups
Salads
Pizzas and sandwiches
Mostly vegetable main dishes
More main dishes with seafood, chicken, and meat
Side dishes
Desserts
Preserving the harvest.
Edition Notes
Rev. ed of: The tomato festival cookbook, 2004.
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created November 24, 2009
- 3 revisions
Wikipedia citation
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July 31, 2019 | Edited by MARC Bot | associate edition with work OL15518132W |
April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
November 24, 2009 | Created by ImportBot | Imported from Library of Congress MARC record |