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Subjects
American Cookery, Cooking, American CookingShowing 3 featured editions. View all 3 editions?
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Betty Crocker's Picture Cook Book: Revised and Enlarged
1956, McGraw-Hill Book Company, Inc.
Hardcover
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Book Details
Table of Contents
Helpful information
How to prepare
Meal-planning
Nutrition
Table service
Appetizers
Beverages
Quick breads
Yeast breads
Cakes
Confections
Cookies
Desserts
Eggs
Fillings
Frostings
Gravies
Meats, fish
Pies
Salads
Salad dressings
Sauces
Soups
Stuffing
Supper dishes
Vegetables
Specialties.
Edition Notes
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The Physical Object
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- Created June 4, 2010
- 10 revisions
Wikipedia citation
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November 30, 2023 | Edited by MARC Bot | import existing book |
September 20, 2022 | Edited by Mn reader | //covers.openlibrary.org/b/id/12907546-S.jpg |
September 20, 2022 | Edited by Mn reader | Update covers |
December 17, 2020 | Edited by MARC Bot | import existing book |
June 4, 2010 | Created by ImportBot | Imported from Internet Archive item record |