An edition of The food matters cookbook (2010)

The food matters cookbook

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The food matters cookbook
Mark Bittman, Mark Bittman
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Last edited by OCLC Bot
April 27, 2011 | History
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An edition of The food matters cookbook (2010)

The food matters cookbook

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Publish Date
Publisher
Simon & Schuster
Language
English

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Subjects

Food, Nutrition, Cooking, Health, Cookbooks

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Edition Availability
Cover of: The food matters cookbook
The food matters cookbook
2010, Simon & Schuster
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York

Classifications

Dewey Decimal Class
641.3
Library of Congress
TX353 .B614 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24422695M
ISBN 13
9781439120231
LCCN
2010028623
OCLC/WorldCat
535493054

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 27, 2011 Edited by OCLC Bot Added OCLC numbers.
November 11, 2010 Created by ImportBot Imported from Library of Congress MARC record