An edition of 25 essentials (2010)

25 essentials

Techniques for grilling fish

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25 essentials
Karen Adler, Karen Adler
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Last edited by ImportBot
December 4, 2022 | History
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An edition of 25 essentials (2010)

25 essentials

Techniques for grilling fish

by

  • 1 Want to read

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Publish Date
Publisher
Harvard Common Press
Language
English

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Subjects

Cooking (Fish), Cooking (Seafood), Barbecuing, Cooking (fish), Cooking (seafood)

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Edition Availability
Cover of: 25 essentials
25 essentials: Techniques for grilling fish
2010, Harvard Common Press
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Published in
Boston, Mass
Other Titles
Techniques for grilling fish, Grilling fish, Twenty-five essentials, techniques for grilling fish

Classifications

Dewey Decimal Class
641.6/92
Library of Congress
TX840.B3 A3175 2010, TX840.B3A3175 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24434458M
ISBN 13
9781558326699
LCCN
2009032136
OCLC/WorldCat
429902461

Source records

Library of Congress MARC record
Better World Books record
Library of Congress MARC record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 4, 2022 Edited by ImportBot import existing book
December 23, 2020 Edited by MARC Bot import existing book
October 9, 2020 Edited by ImportBot import existing book
August 1, 2020 Edited by ImportBot import existing book
November 16, 2010 Created by ImportBot Imported from Library of Congress MARC record