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French CookingShowing 1 featured edition. View all 1 editions?
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Around my French table: more than 300 recipes from my home to yours
2010, Houghton Mifflin Harcourt
in English
0618875530 9780618875535
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Book Details
Table of Contents
Nibbles and hors d'oeuvres
Soups
Salads, starters, and small plates
Chicken and duck
Beef, veal, lamb, and pork
Fish and shellfish
Vegetables and grains (mostly sides, but a few mains too)
Desserts
Fundamentals and flourishes
Sources.
Edition Notes
Includes index.
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- Created December 15, 2010
- 2 revisions
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April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
December 15, 2010 | Created by ImportBot | Imported from Library of Congress MARC record |