An edition of The complete idiot's guide to tapas
(2008)
The complete idiot's guide to tapas
by Jeanette Hurt
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Tapas, Appetizers, Spanish CookeryShowing 1 featured edition. View all 1 editions?
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Book Details
Table of Contents
Introducing tapas. Of tapas and traditions ; Stocking your Spanish pantry
Cold tapas. Fast and easy : simple tapas ; De la tierra = From the earth ; Tortillas y mas (Potato and egg dishes) ; Cold meat and seafood dishes
Hot tapas. Hot vegetable tapas ; Hot potato and egg tapas ; Hot meat and seafood dishes ; International tapas dishes
The good life : sweets, drinks, and party tips. Dulces ; ¡Salud! : Spanish wine, sangria, and more ; Fiesta time.
Edition Notes
Includes bibliographical references (p. [175]-177) and index.
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History
- Created January 6, 2011
- 1 revision
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| January 6, 2011 | Created by ImportBot | Imported from Library of Congress MARC record |