An edition of Wild flavors
(2011)
Wild flavors
one chef's transformative year of herbs, weeds, greens, and grit at Eva's garden
by Didi Emmons
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Wild flavors: one chef's transformative year of herbs, weeds, greens, and grit at Eva's garden
2011, Chelsea Green Pub.
in English
1603582851 9781603582858
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Includes index.
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- Created July 29, 2011
- 10 revisions
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| December 11, 2022 | Edited by MARC Bot | import existing book |
| December 4, 2022 | Edited by ImportBot | import existing book |
| May 25, 2022 | Edited by ImportBot | import existing book |
| September 25, 2020 | Edited by MARC Bot | import existing book |
| July 29, 2011 | Created by LC Bot | Imported from Library of Congress MARC record |