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A volume of favorite vegan recipes from New York's famous allergen-free "fun foods" bakery includes options for special occasions and a bonus selection of gluten-free recipes, in a collection that includes such fare as Divvies Famous Chocolate Cupcakes, Pick-Your-Berry Muffins and "Ice Cream" Hash.
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Subjects
Desserts, Baking, Recipes, Milk-free diet, Egg-free diet, Nut-free diet, ConfectioneryShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
The Divvies Bakery cookbook: no nuts, no eggs, no dairy, just delicious!
2010, St. Martin's Press
in English
- 1st ed.
0312605285 9780312605285
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2
Divvies Bakery Cookbook: No Nuts. No Eggs. No Dairy. Just Delicious!
2010, St. Martin's Press
in English
1429988622 9781429988629
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes index.
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The Physical Object
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- Created January 25, 2012
- 4 revisions
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April 17, 2024 | Edited by ImportBot | import existing book |
December 10, 2022 | Edited by ImportBot | import existing book |
November 13, 2020 | Edited by MARC Bot | import existing book |
January 25, 2012 | Created by LC Bot | Imported from Library of Congress MARC record |