An edition of The steakhouse cookbook
(1985)
The steakhouse cookbook
a collection of the best recipes from the great steakhouses of the U.S.
by Joan Foley and Joe Foley
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Subjects
American Cookery, Menus, Cookery (Beef), Cooking (Beef), American Cooking| Edition | Availability |
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The steakhouse cookbook: a collection of the best recipes from the great steakhouses of the U.S.
1985, Freundlich Books, Distributed by Scribner
in English
088191021X 9780881910216
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Book Details
Edition Notes
Includes index.
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The Physical Object
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History
- Created April 1, 2008
- 8 revisions
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| January 15, 2023 | Edited by ImportBot | import existing book |
| November 2, 2020 | Edited by MARC Bot | import existing book |
| February 4, 2019 | Edited by MARC Bot | import existing book |
| April 22, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |