An edition of Advances in Carbohydrate Chemistry and Biochemistry, 49
(1991)
Advances in Carbohydrate Chemistry and Biochemistry, 49
by Derek Horton
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This work, part of a serial dealing with aspects of disciplines concerned with carbohydrates, specifically addresses the composition of reducing sugars in solution, radical-mediated brominations at ring positions of carbohydrates, enzymic methods in preparative carbohydrate chemistry and more.
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Biochemistry, CarbohydratesShowing 1 featured edition. View all 1 editions?
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Advances in Carbohydrate Chemistry and Biochemistry, 49
1991, Elsevier
electronic resource
in English
0080563082 9780080563084
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- Created July 28, 2014
- 3 revisions
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| December 25, 2021 | Edited by ImportBot | import existing book |
| May 19, 2020 | Edited by CoverBot | Added new cover |
| July 28, 2014 | Created by ImportBot | Imported from Internet Archive item record |