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Subjects
Social life and customs, Dinners and dining, History, Manners and customs, Eetgewoonten, Romeinse rijk, Ernährung, Kochen, Cuisine, Alimentation, CookingPlaces
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Book Details
Edition Notes
Bibliography: p. 334-338.
Includes indexes.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created April 1, 2008
- 7 revisions
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December 9, 2023 | Edited by MARC Bot | import existing book |
December 11, 2022 | Edited by MARC Bot | import existing book |
November 3, 2020 | Edited by MARC Bot | import existing book |
July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |