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Lebensmittelgesetz, Hygiene: Leitfaden für Schulen und Kurse des Lebensmittel- und Gastgewerbes
1985, Fotorotar
in German
- 5. Ausg. 1984, rev. 1985.
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Book Details
Edition Notes
Rev. ed. of: Leitfaden Lebensmittelgesetzgebung, Hygiene / hrsg. von Ignaz Beer, Bernard Cloetta, Walter Vogelsanger. 3., [erw.] Aufl. 1974.
Includes index.
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- Created April 1, 2008
- 3 revisions
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November 3, 2020 | Edited by MARC Bot | import existing book |
December 12, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |