An edition of Technology of Breadmaking (2007)

Technology of Breadmaking

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Cover of: Technology of Breadmaking by Stanley P. Cauvain, Linda S. Young
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Last edited by ImportBot
February 25, 2022 | History
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An edition of Technology of Breadmaking (2007)

Technology of Breadmaking

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Springer
Pages
397

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Subjects
Bread

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Edition Availability
Cover of: Technology of Breadmaking
Technology of Breadmaking
May 20, 2007, Springer
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Book Details

Classifications

Library of Congress
TX341-641

ID Numbers

Open Library
OL26771377M
ISBN 10
0387385657
ISBN 13
9780387385655

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amazon.com record
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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 25, 2022 Edited by ImportBot import existing book
March 10, 2019 Created by ImportBot Imported from amazon.com record