Quivering desserts & other puddings
by Marie Holm
- 2 Want to read
DESSERTS. Creamy puddings are back on the table! Have you ever tasted a real homemade custard pudding? And no, we don't mean the one that comes from a packet, but a beautiful, trembling cream dessert made the old fashioned way with eggs, sugar, milk and cream. In Quivering Desserts & Other Puddings you will find recipes for both classic puddings such as vanilla, almond, chocolate and wonderful contemporary versions such as salted caramel pudding with caramel popcorn and white chocolate pudding with jasmine tea. And much, much more. Sounds difficult? It is not. A real pudding just requires a little time at the stove and some hours in the refrigerator. And the reward - a quivering cream artwork that makes children quiver and adults sigh.
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Quivering desserts & other puddings
2016
in English
- English language edition.
1910690279 9781910690277
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Book Details
Edition Notes
Includes index.
Translation of: Budding & andre dirrende desserter.
Translated from the Dutch.
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History
- Created May 24, 2019
- 4 revisions
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| December 8, 2022 | Edited by ImportBot | import existing book |
| January 2, 2022 | Edited by ImportBot | import existing book |
| November 2, 2021 | Edited by ImportBot | import existing book |
| May 24, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |