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"[This] has always been a book for gardeners and cooks interested in unique flavors, colors, and history in their produce. This updated edition has been improved throughout with growing zones, advice, and new plant entries. Line art has been replaced with lush, full-color photography. Yet at the core, this book delivers on the same promise it made two decades ago: It's a comprehensive guide based on meticulous first-person research to these 300+ plants, making it a book to come back to season after season."--Page [4] of cover.
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Subjects
Heirloom varieties, Vegetables, Vegetable gardeningShowing 1 featured edition. View all 1 editions?
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1
Heirloom vegetable gardening: a master gardener's guide to planting, seed saving, and cultural history
2018, Voyageur Press
in English
- Updated edition.
076035992X 9780760359921
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Book Details
Table of Contents
Edition Notes
"William Woys Weaver, four-time IACP Cookbook Award Winner"--Cover.
"First published in 1997 by Henry Holt and Company"--Title page verso.
"The essential guide for the curious gardener"--Page [4] of cover.
Includes bibliographic references (pages 446-457) and index.
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- Created May 24, 2019
- 3 revisions
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December 19, 2023 | Edited by ImportBot | import existing book |
September 17, 2022 | Edited by ImportBot | import existing book |
May 24, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |