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Each recipe of one of our simple, globally inspired dinners appears as a fully illustrated roadmap to producing the meal (salad and sides included) in an hour or less. No advance prep required; just gather your ingredients, pick up your knife, and follow along with the step-by-step photos until dinner is on the table. Side dishes are built right into the recipes. Along the way you'll pick up a helpful technique or two and learn about new ingredients to expand your culinary imagination.--
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Subjects
Dinners and dining, Quick and easy cookingShowing 1 featured edition. View all 1 editions?
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Book Details
Table of Contents
Getting started
Dinner salads
Soups and stews
Beef, pork, and lamb
Poultry
Fish and seafood
Pasta and noodles
Vegetarian dishes
Nutritional information for our recipes.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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- Created May 24, 2019
- 3 revisions
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December 6, 2022 | Edited by ImportBot | import existing book |
October 11, 2020 | Edited by ImportBot | import existing book |
May 24, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |