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"Sara Foster takes the expression 'easy as pie' seriously. New and experienced bakers alike will thrill to Foster's encouraging approach to ... made-from-scratch pies ... : fifty-seven recipes ..., including the southern classics, each one matched to one of eleven perfect pie crusts. You'll find pies piled with fruit, pies stuffed with nuts, custard and cream pies, icebox pies, tarts and hand pies - and savory pies, too."--
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Showing 3 featured editions. View all 3 editions?
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1
Pie: A Savor the South Cookbook
2023, University of North Carolina Press
in English
1469674378 9781469674377
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2
Pie: A Savor the South Cookbook
2018, University of North Carolina Press
in English
1469647133 9781469647135
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Book Details
Edition Notes
Includes bibliographical references (pages 151-152) and index.
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- Created May 31, 2019
- 3 revisions
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December 8, 2022 | Edited by ImportBot | import existing book |
September 13, 2021 | Edited by ImportBot | import existing book |
May 31, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |