Advances in applied microbiology
by Allen I. Laskin, Sima Sariaslani, and Geoffrey Michael Gadd
Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome. Impact factor for 2007: 1.821. * Contributions from leading authorities and industry experts * Informs and updates on all the latest developments in the field * Reference and guide for scientists and specialists involved in advancements in applied microbiology.
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Industrial microbiology, MEDICAL, MicrobiologyShowing 1 featured edition. View all 18 editions?
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Advances in applied microbiology
2009, Boston, Academic Press
electronic resource /
in English
- 1. ed.
0080950906 9780080950907
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Includes bibliographical references and index.
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- Created June 28, 2019
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| May 26, 2023 | Edited by ImportBot | import existing book |
| June 16, 2022 | Edited by Tom Morris | merge authors |
| September 16, 2021 | Edited by ImportBot | import existing book |
| October 9, 2020 | Edited by ImportBot | import existing book |
| June 28, 2019 | Created by MARC Bot | Imported from Internet Archive item record |