An edition of Omega-6/3 Fatty Acids (2013)

Omega-6/3 Fatty Acids

Functions, Sustainability Strategies and Perspectives

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Last edited by ImportBot
February 26, 2022 | History
An edition of Omega-6/3 Fatty Acids (2013)

Omega-6/3 Fatty Acids

Functions, Sustainability Strategies and Perspectives

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Over the last several years developing human research suggests that a component of omega-3 fatty acids, long chain ones, contribute particularly to health benefits. Omega-6/3 Fatty Acids: Functions, Sustainability Strategies and Perspectives focuses on developing information on this newly recognized key component. This volume uniquely, and for the first time, focuses on sustainability of natural sources of omega-3 fatty acids variants including long chain ones, and on ways to increase their use and availability to reduce major diseases. The authors review cardiovascular disease, neurological changes and mental health and other diseases like diabetes where long chain omega-3 fatty acids play protective roles from recent human trials. Each chapter evaluates developing information on the possible mechanistic role of long chain omega-3 fatty acids. After showing their requirement and involvement in health promotion there are reviews of various sources and ways to protect and promote them. Authors provide support for the benefits and sources of long chain omega-3 fatty acids and their increased dietary intake that reduce various physical and mental illnesses. Omega-6/3 Fatty Acids: Functions, Sustainability and Perspectives is a unique and important new volume that provides the latest data and reviews to physicians who need to assess serum omega-6/3 and fatty acids to help diagnose risks and change diets and to inform industry and the scientific community with reviews of research for actions including new studies and therapies.

Publish Date
Language
English
Pages
427

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Previews available in: English

Edition Availability
Cover of: Omega-6/3 Fatty Acids
Cover of: Omega-6/3 Fatty Acids
Omega-6/3 Fatty Acids: Functions, Sustainability Strategies and Perspectives
2013, Humana Press, Imprint: Humana Press
electronic resource : in English

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Book Details


Edition Notes

Published in
Totowa, NJ
Series
Nutrition and Health

Classifications

Dewey Decimal Class
616.2
Library of Congress
RM214-258, RA784

The Physical Object

Format
[electronic resource] :
Pagination
XXVI, 427 p. 82 illus., 37 illus. in color.
Number of pages
427

ID Numbers

Open Library
OL27078564M
Internet Archive
omegafattyacidsf00libg
ISBN 13
9781627032155

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 26, 2022 Edited by ImportBot import existing book
July 6, 2019 Created by MARC Bot Imported from Internet Archive item record