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The way we eat is changing. More and more of us are opting to eat fewer animal products or to cut them out entirely. Eating well to support a training regimen presents its own challenges, but as celebrated nutritionist Anita Bean shows, it is possible to eat delicious, healthy food and reach your athletic potential. Her new cookbook offers athletes--from weekend warriors to professionals--more than one hundred easy-to-prepare vegetarian and vegan recipes for breakfast, main meals, snacks, and more to allow the kind of performance every athlete aspires to, featuring gorgeous food photography and nutritional information for every recipe.
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Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
The vegetarian athlete's cookbook: more than 100 delicious recipes for active living
2017, Bloomsbury USA
in English
1632866439 9781632866431
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2
The Vegetarian Athlete's Cookbook
Dec 29, 2016, Bloomsbury Publishing PLC
paperback
1472923014 9781472923011
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Book Details
Table of Contents
Edition Notes
Includes bibliographical references (pages 202-204) and index.
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- Created July 19, 2019
- 3 revisions
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May 4, 2023 | Edited by ImportBot | import existing book |
August 17, 2020 | Edited by ImportBot | import existing book |
July 19, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |