An edition of Primal Cuts: Cooking with America's Best Butchers
(2010)
Primal Cuts
Cooking with America's Best Butchers
by Marissa Guggiana
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Cooking (Meat), Cooking (meat), Meatcutting| Edition | Availability |
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1
Primal Cuts: Cooking with America's Best Butchers
2020, Rizzoli International Publications, Incorporated
in English
0789338092 9780789338099
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2
Primal Cuts: Cooking with America's Best Butchers
Mar 22, 2016, Welcome Books
paperback
1599621347 9781599621340
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3
Primal Cuts: Cooking with America's Best Butchers
2010, Welcome Books, Rizzoli International Publications, Incorporated
159962088X 9781599620886
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Book Details
Edition Notes
Source title: Primal Cuts: Cooking with America's Best Butchers
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History
- Created October 12, 2019
- 3 revisions
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| October 11, 2020 | Edited by ImportBot | import existing book |
| August 4, 2020 | Edited by ImportBot | import existing book |
| October 12, 2019 | Created by ImportBot | Imported from amazon.com record |