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Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
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Previews available in: English
Showing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
Edible wild plants: a North American field guide to over 200 natural foods
2009
in English
1402767153 9781402767159
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2
Edible Wild Plants: A North American Field Guide
1991, Wildside Press, LLC
in English
0809576058 9780809576050
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3
Edible wild plants: a North American field guide
1990, Sterling Pub. Co.
in English
0806974885 9780806974880
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Book Details
Table of Contents
Key to edible-use symbols
Seasonal key to plants
Spring
Summer
Autumn
Winter
Poisonous plants.
Edition Notes
Publication date from Amazon.com.
Originally published as Field guide to North American edible wild plants by Outdoor Life Books, 1982.
Includes bibliographical references and indexes.
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- Created November 12, 2019
- 5 revisions
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February 4, 2023 | Edited by ImportBot | import existing book |
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November 12, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |