An edition of A Concise Guide for Operating a Restaurant (2018)

A Concise Guide for Operating a Restaurant

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Cover of: A Concise Guide for Operating a Restaurant by Lynton Vinas
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Last edited by ImportBot
December 13, 2019 | History
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An edition of A Concise Guide for Operating a Restaurant (2018)

A Concise Guide for Operating a Restaurant

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  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Peninsula Publishing
Pages
130

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Edition Availability
Cover of: A Concise Guide for Operating a Restaurant
A Concise Guide for Operating a Restaurant
Mar 28, 2018, Peninsula Publishing
paperback
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Libraries near you: WorldCat

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Book Details

Edition Notes

Source title: A Concise Guide for Operating a Restaurant (Hospitality)

The Physical Object

Format
paperback
Number of pages
130

ID Numbers

Open Library
OL27788769M
ISBN 10
1928183360
ISBN 13
9781928183365
Amazon ID (ASIN)
1928183360

Source records

amazon.com record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 13, 2019 Created by ImportBot Imported from amazon.com record