An edition of The canning of fish and meat (1995)

The Canning of Fish and Meat

by and

Cover of: The Canning of Fish and Meat by R. J. Footitt, A. S. Lewis, R. J. Footitt
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Last edited by ImportBot
October 10, 2020 | History
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An edition of The canning of fish and meat (1995)

The Canning of Fish and Meat

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Springer
Pages
325

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Previews available in: English

Subjects

Canned fish, Canned meat, Canned foods

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Edition Availability
Cover of: Canning of Fish and Meat
Canning of Fish and Meat
2012, Springer London, Limited
in English
Libraries near you: WorldCat
Cover of: The Canning of Fish and Meat
The Canning of Fish and Meat
Oct 20, 2012, Springer
paperback
  • Not in Library
Libraries near you: WorldCat
Cover of: The canning of fish and meat
The canning of fish and meat
1995, Blackie Academic & Professional
in English - 1st ed.
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TP248.65.F66

The Physical Object

Format
paperback
Number of pages
325

ID Numbers

Open Library
OL27963706M
ISBN 10
1461358809
ISBN 13
9781461358800

Source records

amazon.com record
Better World Books record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 10, 2020 Edited by ImportBot import existing book
August 3, 2020 Edited by ImportBot import existing book
April 27, 2020 Created by ImportBot Imported from amazon.com record