An edition of Handbook of meat analysis (1985)

Handbook of meat analysis

2nd ed.

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Handbook of meat analysis
Edward S. Koniecko
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Last edited by ImportBot
December 17, 2022 | History
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An edition of Handbook of meat analysis (1985)

Handbook of meat analysis

2nd ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Avery Pub. Group
Language
English
Pages
289

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Subjects
Analysis, Meat

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Edition Availability
Cover of: Handbook of meat analysis
Handbook of meat analysis
1985, Avery Pub. Group
in English - 2nd ed.
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Bibliography: p. 277.
Rev. ed. of: Handbook for meat chemists. 1979.
Includes indexes.

Published in
Wayne, N.J

Classifications

Dewey Decimal Class
664/.907
Library of Congress
TS1975 .K66 1985, TS1975.K66 1985

The Physical Object

Pagination
xi, 289 p. :
Number of pages
289

ID Numbers

Open Library
OL2859006M
ISBN 10
0895292548
LCCN
84021702
OCLC/WorldCat
11290832
Goodreads
5098342

Source records

Library of Congress MARC record
Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 17, 2022 Edited by ImportBot import existing book
October 30, 2020 Edited by MARC Bot import existing book
April 29, 2011 Edited by OCLC Bot Added OCLC numbers.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record