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Previews available in: English
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1
Epicurean: A Facsimile of the Original 1893 Edition
2017, Dover Publications, Incorporated
in English
1606601059 9781606601051
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3
The epicurean.: A complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes... etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894. Making a Franco-American culinary encyclopedia
1894, C Ranhofer
in English
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August 5, 2020 | Created by ImportBot | Imported from Better World Books record |