An edition of Jean Anderson's Preserving Guide (2012)

Jean Anderson's Preserving Guide

How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits

by

  • 1 Want to read
Jean Anderson's Preserving Guide
Jean Anderson, Jean Anderson
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 1 Want to read
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
August 13, 2020 | History
Edit
An edition of Jean Anderson's Preserving Guide (2012)

Jean Anderson's Preserving Guide

How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits

by

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
University of North Carolina Press
Language
English
Pages
240

Check nearby libraries

Buy this book

Subjects

Canning and preserving, Fruit, preservation, Vegetables, preservation, Fruit, Preservation, Vegetables
Edition Availability
Cover of: Jean Anderson's Preserving Guide
Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
2019, University of North Carolina Press
in English
Cover of: Jean Anderson's Preserving Guide
Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
2012, University of North Carolina Press
in English
Cover of: Jean Anderson's Preserving Guide
Jean Anderson's Preserving Guide: How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
2012, University of North Carolina Press
in English

Add another edition?

Book Details

Classifications

Library of Congress

ID Numbers

Open Library
OL28706375M
ISBN 13
9781469652115

Source records

Better World Books record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 13, 2020 Created by ImportBot Imported from Better World Books record