An edition of Exploring the Materiality of Food 'Stuffs' (2016)

Exploring the Materiality of Food 'Stuffs'

Archaeological and Anthropological Perspectives

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Cover of: Exploring the Materiality of Food 'Stuffs' by Louise Steel, Katharina Zinn
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Last edited by ImportBot
January 30, 2023 | History
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An edition of Exploring the Materiality of Food 'Stuffs' (2016)

Exploring the Materiality of Food 'Stuffs'

Archaeological and Anthropological Perspectives

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Taylor & Francis Group
Language
English
Pages
308

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Subjects
Food, history, Food habits, Diet, Material culture, Social change, Human body, Identity (psychology), Group identity, Social archaeology, Food, History, Identity (Psychology), SOCIAL SCIENCE, Agriculture & Food, Social aspects, SOCIAL SCIENCE / Archaeology

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Edition Availability
Cover of: Exploring the Materiality of Food 'Stuffs'
Exploring the Materiality of Food 'Stuffs': Transformations, Symbolic Consumption and Embodiments
2016, Taylor & Francis Group
in English
Libraries near you: WorldCat
Cover of: Exploring the Materiality of Food 'Stuffs'
Exploring the Materiality of Food 'Stuffs': Archaeological and Anthropological Perspectives
2016, Taylor & Francis Group
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Exploring the Materiality of Food 'Stuffs'
Exploring the Materiality of Food 'Stuffs': Transformations, Symbolic Consumption and Embodiments
2016, Taylor & Francis Group
in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
GT2860.E97 2016, GT2860 .E97 2017

ID Numbers

Open Library
OL28808288M
ISBN 13
9781138941199
OCLC/WorldCat
962752491

Source records

Better World Books record
marc_columbia MARC record
amazon.com record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 30, 2023 Edited by ImportBot import existing book
December 15, 2022 Edited by MARC Bot import existing book
August 16, 2020 Created by ImportBot Imported from Better World Books record