An edition of Reinventing the wheel (2017)

Reinventing the Wheel

Milk, Microbes, and the Fight for Real Cheese

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Reinventing the Wheel
Bronwen Percival, Francis Perc ...
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Last edited by ImportBot
August 17, 2020 | History
An edition of Reinventing the wheel (2017)

Reinventing the Wheel

Milk, Microbes, and the Fight for Real Cheese

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

"Reinventing the Wheel is equal parts popular science, history, and muckraking. Over the past hundred and fifty years, dairy farming and cheesemaking have been transformed, and this book explores what has been lost along the way. Today, using cutting-edge technologies like high-throughput DNA sequencing, scientists are beginning to understand the techniques of our great-grandparents. The authors describe how geneticists are helping conservationists rescue rare dairy cow breeds on the brink of extinction, microbiologists are teaching cheesemakers to nurture the naturally occurring microbes in their raw milk rather than destroying them, and communities of cheesemakers are producing "real" cheeses that reunite farming and flavor, rewarding diversity and sustainability at every level."--Provided by publisher.

Publish Date
Language
English
Pages
320

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Edition Availability
Cover of: Reinventing the Wheel
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
2019, Bloomsbury Publishing Plc
in English
Cover of: Reinventing the Wheel
Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese
2019, University of California Press
in English
Cover of: Reinventing the Wheel
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
Nov 30, 2017, Bloomsbury Sigma
hardcover
Cover of: Reinventing the wheel
Cover of: Reinventing the Wheel
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
2017, Bloomsbury Publishing Plc
in English
Cover of: Reinventing the Wheel
Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese
2017, University of California Press
in English
Cover of: Reinventing the Wheel
Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
2017, Bloomsbury Publishing Plc
in English

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Book Details


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Library of Congress

ID Numbers

Open Library
OL28895272M
ISBN 13
9780520322776

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Better World Books record

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August 17, 2020 Created by ImportBot Imported from Better World Books record