An edition of Meat Preservation (2008)

Meat Preservation

Preventing Losses and Assuring Safety

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Meat Preservation
Robert G. Cassens, Robert G. C ...
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Last edited by ImportBot
August 20, 2020 | History
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An edition of Meat Preservation (2008)

Meat Preservation

Preventing Losses and Assuring Safety

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Publish Date
Publisher
Wiley & Sons, Incorporated, John
Language
English
Pages
133

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Subjects

Food, preservation, Meat, Meat industry and trade
Edition Availability
Cover of: Meat Preservation
Meat Preservation: Preventing Losses and Assuring Safety
2008, Wiley & Sons, Incorporated, John
in English
Cover of: Meat Preservation
Meat Preservation: Preventing Losses and Assuring Safety
2008, Wiley & Sons, Incorporated, John
in English

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Book Details

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Library of Congress

ID Numbers

Open Library
OL28995171M
ISBN 13
9780470384800

Source records

Better World Books record

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August 20, 2020 Created by ImportBot Imported from Better World Books record