An edition of Garlic, garlic, garlic (1998)

Garlic, Garlic, Garlic

More Than 200 Exceptional Recipes for the World's Most Indispensable Ingredient

Linda Griffith, Linda Griffith ...

Not in Library

My Reading Lists:

Use this Work

Check nearby libraries

Buy this book

Last edited by ImportBot

August 28, 2020 | History

Edit

An edition of Garlic, garlic, garlic (1998)

Offers two hundred garlic recipes, explores garlic's medicinal benefits and the myths associated with it, and reviews its more than fifty varieties.

Publish Date

1998

Publisher

Houghton Mifflin Harcourt Publishing Company

Language

English

Pages

432

Check nearby libraries

Buy this book

Previews available in: English

Showing 2 featured editions. View all 2 editions?

Edition	Availability
1 Garlic, Garlic, Garlic: More Than 200 Exceptional Recipes for the World's Most Indispensable Ingredient 1998, Houghton Mifflin Harcourt Publishing Company in English 0547346697 9780547346694	aaaa Not in Library Libraries near you: WorldCat
2 Garlic, garlic, garlic: exceptional recipes from the world's most indispensable ingredient 1998, Houghton Mifflin in English 0395892546 9780395892541	cccc Borrow Listen Libraries near you: WorldCat