Maggie Beer and Professor Ralph Martins have teamed up to fight one of the most debilitating diseases of our later years. Based on the latest scientific research, Maggie has created more than 200 recipes that help provide the nutrients we need for optimum brain health. More then one million Australians are affected every day by Alzheimer's or its impact on their family but the good news in that you can eat well to age well, from this moment on.