An edition of Foods that changed history (2015)

Foods that changed history

how foods shaped civilization from the ancient world to the present

Foods that changed history
Christopher Cumo, Christopher ...
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Last edited by MARC Bot
December 19, 2022 | History
An edition of Foods that changed history (2015)

Foods that changed history

how foods shaped civilization from the ancient world to the present

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
451

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Edition Availability
Cover of: Foods that changed history
Foods that changed history: how foods shaped civilization from the ancient world to the present
2015, ABC-CLIO, an imprint of ABC-CLIO, LLC
in English

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Book Details


Edition Notes

Includes bibliographical references (pages 435-437) and index.

Published in
Santa Barbara, California, Denver, Colorado
Copyright Date
2015

Classifications

Dewey Decimal Class
641.3003
Library of Congress
TX349 .C86 2015, TX349.C86 2015

The Physical Object

Pagination
xxii, 451 pages
Number of pages
451

ID Numbers

Open Library
OL30390806M
ISBN 13
9781440835360, 9781440835377
LCCN
2015000810
OCLC/WorldCat
903596937

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 19, 2022 Edited by MARC Bot import existing book
December 4, 2022 Edited by ImportBot import existing book
February 27, 2022 Edited by ImportBot import existing book
September 18, 2021 Edited by ImportBot import existing book
September 21, 2020 Created by MARC Bot Imported from Library of Congress MARC record