Vitamine in frischen und konservierten Nahrungsmitteln

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Last edited by Tom Morris
November 2, 2022 | History

Vitamine in frischen und konservierten Nahrungsmitteln

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Publish Date
Publisher
Springer
Pages
288

Buy this book

Edition Availability
Cover of: Vitamine in Frischen und Konservierten Nahrungsmitteln
Vitamine in Frischen und Konservierten Nahrungsmitteln
2013, Springer London, Limited
in German
Cover of: Vitamine in Frischen und Konservierten Nahrungsmitteln
Vitamine in Frischen und Konservierten Nahrungsmitteln
2013, Springer London, Limited
in German
Cover of: Vitamine in frischen und konservierten Nahrungsmitteln
Vitamine in frischen und konservierten Nahrungsmitteln
Jan 01, 1943, Springer
paperback

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Book Details


Edition Notes

Source title: Vitamine in frischen und konservierten Nahrungsmitteln (German Edition)

Classifications

Library of Congress
QP34-38

The Physical Object

Format
paperback
Number of pages
288

ID Numbers

Open Library
OL30601194M
ISBN 10
3662354160
ISBN 13
9783662354162

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 2, 2022 Edited by Tom Morris merge authors
September 13, 2021 Edited by ImportBot import existing book
October 11, 2020 Created by ImportBot Imported from amazon.com record