An edition of Barley (2014)

Barley

chemistry and technology

Second edition.

by and

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Barley
P. R. Shewry, Steven E. Ullri ...
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Last edited by MARC Bot
November 12, 2020 | History
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An edition of Barley (2014)

Barley

chemistry and technology

Second edition.

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
American Association of Cereal Chemists
Language
English
Pages
322

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Subjects
Barley

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Edition Availability
Cover of: Barley
Barley: chemistry and technology
2014, American Association of Cereal Chemists
in English - Second edition.
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Book Details

Edition Notes

Published in
St. Paul, Minnesota
Copyright Date
2014

Classifications

Dewey Decimal Class
633.1/6
Library of Congress
SB191.B2 B353 2014

The Physical Object

Pagination
xii, 322 pages
Number of pages
322

ID Numbers

Open Library
OL31015584M
ISBN 10
1891127799
ISBN 13
9781891127793
LCCN
2013956764

Source records

Library of Congress MARC record

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History

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November 12, 2020 Created by MARC Bot Imported from Library of Congress MARC record