An edition of Histoire de la cuisine (2013)

Histoire de la cuisine

une philosophie du goût

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Histoire de la cuisine
Jean Baudet
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Last edited by MARC Bot
November 14, 2020 | History
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An edition of Histoire de la cuisine (2013)

Histoire de la cuisine

une philosophie du goût

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Les Éditions Jourdan
Language
French
Pages
268

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Subjects
Cooking, History, Gastronomy, Food habits

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Edition Availability
Cover of: Histoire de la cuisine
Histoire de la cuisine: une philosophie du goût
2013, Les Éditions Jourdan
in French
  • Not in Library
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Book Details

Edition Notes

Includes bibliographical references (pages 257-259) and index.

Published in
Bruxelles, Paris

Classifications

Library of Congress
TX645 .B38 2013

The Physical Object

Pagination
268 pages
Number of pages
268

ID Numbers

Open Library
OL31144318M
ISBN 13
9782874662638
LCCN
2014375187

Source records

Library of Congress MARC record

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November 14, 2020 Created by MARC Bot Imported from Library of Congress MARC record