An edition of The art of Russian cuisine
(1983)
The art of Russian cuisine
by Anne Volokh
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Previews available in: English
Subjects
Russian Cookery, Russian Cooking, Cooking, russian| Edition | Availability |
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The art of Russian cuisine
1989, Collier Books
in English
- 1st Collier Books ed.
0020381026 9780020381020
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Book Details
Edition Notes
Includes index.
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The Physical Object
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History
- Created April 1, 2008
- 8 revisions
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| December 7, 2022 | Edited by ImportBot | import existing book |
| May 8, 2022 | Edited by ImportBot | import existing book |
| October 28, 2020 | Edited by MARC Bot | import existing book |
| April 28, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |