The Canning of Fishery Products; Showing the History of the Art of Canning

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Last edited by Tom Morris
January 3, 2022 | History

The Canning of Fishery Products; Showing the History of the Art of Canning

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Publish Date
Pages
250

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Edition Availability
Cover of: The Canning of Fishery Products; Showing the History of the Art of Canning
The Canning of Fishery Products; Showing the History of the Art of Canning
Nov 10, 2018, Franklin Classics Trade Press
paperback

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Book Details


The Physical Object

Format
paperback
Number of pages
250

Edition Identifiers

Open Library
OL32740592M
ISBN 10
0353130281
ISBN 13
9780353130289

Work Identifiers

Work ID
OL24668513W

Source records

amazon.com record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 3, 2022 Edited by Tom Morris merge authors
July 5, 2021 Created by ImportBot Imported from amazon.com record